Tuesday, August 31, 2010

Double Fudge Cake

3 eggs
1 1/2 c. sugar
1 1/2 c. flour
1/2 tea. baking powder
1/4 tea. salt
1 c. butter
4 ounces semisweet chocolate
1 ( 16 ounce) can perpared chocolate frosting

Preheat oven to 350 degrees. whisk eggs,sugar, and milk in a medium bowl. Mix flour, baking powder, and salt in a large bowl. pour egg mixture into flour mixture. mix until well blended. melt butter and chocolate. then cool slightly. Blend chocolate mixture into batter. pour into a greased baking pan. bake for 35 minutes. cool cake: then frost.

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